Manual Vacuum Skin Packing Machine SP04
Applications:
- Red meat packaging
- Seafood packaging
- Fresh fruit packaging
- Vegetable packaging
Additional information
| Packaging Technology |
SKINPACK |
|---|---|
| Production Capacity |
2~4 Cycle/Min |
| Maximum Forming Depth |
60mm |
| Mold Dimensions L * W |
X 271 Y 415 |
| Maximum Film Width |
320mm |
| Maximum Film Roll Diameter |
200mm |
| Compatible Film Materials |
SKINPACK FILM |
| Sealing Temperature Range |
0~200 °C |
| Temperature Control Accuracy |
±5°C |
| Installed Power |
1.09KW |
| Power Supply |
220V 50HZ |
| Machine Frame Material |
Stainless Steel 304 |
| Control System |
CONTROL+K TYPE SSR |
| Vacuum Pump Power |
25M^3/h |
| Overall Dimensions L * W * H |
53.100mm*640mm*750mm |
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